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The effects of chloroplast lipids on the stability of liposomes during freezing and drying

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Hincha, D. K., Oliver, A. E., & Crowe, J. H. (1998). The effects of chloroplast lipids on the stability of liposomes during freezing and drying. Biochimica Et Biophysica Acta-Biomembranes, 1368(1), 150-160. doi:10.1016/S0005-2736(97)00204-6.


Cite as: http://hdl.handle.net/11858/00-001M-0000-0014-35FA-7
Abstract