Groemping, Yvonne Department of Biomolecular Mechanisms, Max Planck Institute for Medical Research, Max Planck Society;
https://currentprotocols.onlinelibrary.wiley.com/doi/epdf/10.1002/0471140864.ps2008s39 (Any fulltext)
https://doi.org/10.1002/0471140864.ps2008s39 (Any fulltext)
Groemping, Y., & Hellmann, N. (2005). Spectroscopic methods for the determination of protein interactions. In Current Protocols in Protein Science (pp. 1-27). Hoboken (New Jersey): John Wiley & Sons, Inc. doi:10.1002/0471140864.ps2008s39.