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Functional characterization of selected LEA proteins from Arabidopsis thaliana in yeast and in vitro

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Dang,  N. X. D.
Transcript Profiling, Infrastructure Groups and Service Units, Max Planck Institute of Molecular Plant Physiology, Max Planck Society;

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Popova,  A. V.
Transcript Profiling, Infrastructure Groups and Service Units, Max Planck Institute of Molecular Plant Physiology, Max Planck Society;

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Hundertmark,  M.
Transcript Profiling, Infrastructure Groups and Service Units, Max Planck Institute of Molecular Plant Physiology, Max Planck Society;

/persons/resource/persons97195

Hincha,  D. K.
Transcript Profiling, Infrastructure Groups and Service Units, Max Planck Institute of Molecular Plant Physiology, Max Planck Society;

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Dang, N. X. D., Popova, A. V., Hundertmark, M., & Hincha, D. K. (2014). Functional characterization of selected LEA proteins from Arabidopsis thaliana in yeast and in vitro. Planta, 240, 325-336. Retrieved from http://dx.doi.org/10.1007/s00425-014-2089-z.


Cite as: https://hdl.handle.net/11858/00-001M-0000-0023-C561-7
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