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Stabilization of Nanoparticles Synthesized by Miniemulsion Polymerization Using “Green” Amino-Acid Based Surfactants

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Baier,  Grit
Dept. Landfester: Physical Chemistry of Polymers, MPI for Polymer Research, Max Planck Society;

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Baki,  Abdulkader
Dept. Landfester: Physical Chemistry of Polymers, MPI for Polymer Research, Max Planck Society;

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Tomcin,  Stephanie
Dept. Landfester: Physical Chemistry of Polymers, MPI for Polymer Research, Max Planck Society;

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Mailänder,  Volker
Dept. Landfester: Physical Chemistry of Polymers, MPI for Polymer Research, Max Planck Society;

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Alexandrino,  Evandro
Dept. Landfester: Physical Chemistry of Polymers, MPI for Polymer Research, Max Planck Society;

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Wurm,  Frederik
Dept. Landfester: Physical Chemistry of Polymers, MPI for Polymer Research, Max Planck Society;

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Landfester,  Katharina
Dept. Landfester: Physical Chemistry of Polymers, MPI for Polymer Research, Max Planck Society;

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Citation

Baier, G., Baki, A., Tomcin, S., Mailänder, V., Alexandrino, E., Wurm, F., et al. (2014). Stabilization of Nanoparticles Synthesized by Miniemulsion Polymerization Using “Green” Amino-Acid Based Surfactants. Macromolecular Symposia, 337(1), 9-17. doi:10.1002/masy.201450301.


Cite as: http://hdl.handle.net/11858/00-001M-0000-0024-D404-6
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