Comparative investigation of seed coats of brown-versus yellow-colored soybean 
seeds using an integrated proteomics and metabolomics approach

Gupta, R.; Min, C. W.; Kim, S. W.; Wang, Y.; Agrawal, G. K.; Rakwal, R.; Kim, S. G.; Lee, B. W.; Ko, J. M.; Baek, I. Y.; Bae, D. W.; Kim, S. T.

doi:10.1002/pmic.201400453

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Comparative investigation of seed coats of brown-versus yellow-colored soybean seeds using an integrated proteomics and metabolomics approach

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Wang, Y.
Dept. of Plant Microbe Interactions (Paul Schulze-Lefert), MPI for Plant Breeding Research, Max Planck Society;

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Gupta, R., Min, C. W., Kim, S. W., Wang, Y., Agrawal, G. K., Rakwal, R., et al. (2015). Comparative investigation of seed coats of brown-versus yellow-colored soybean seeds using an integrated proteomics and metabolomics approach. SI, 15(10), 1706-1716. doi:10.1002/pmic.201400453.

Cite as: https://hdl.handle.net/11858/00-001M-0000-0027-AC15-F

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