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Journal Article

Starch Granule Re-Structuring by Starch Branching Enzyme and Glucan Water Dikinase Modulation Affects Caryopsis Physiology and Metabolism

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Obata,  T.
Central Metabolism, Department Willmitzer, Max Planck Institute of Molecular Plant Physiology, Max Planck Society;

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Schwahn,  K.
Mathematical Modelling and Systems Biology, Department Willmitzer, Max Planck Institute of Molecular Plant Physiology, Max Planck Society;

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Fernie,  A. R.
Central Metabolism, Department Willmitzer, Max Planck Institute of Molecular Plant Physiology, Max Planck Society;

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Shaik, S. S., Obata, T., Hebelstrup, K. H., Schwahn, K., Fernie, A. R., Mateiu, R. V., et al. (2016). Starch Granule Re-Structuring by Starch Branching Enzyme and Glucan Water Dikinase Modulation Affects Caryopsis Physiology and Metabolism. PLoS One, 11(2): e0149613. doi:10.1371/journal.pone.0149613.


Cite as: https://hdl.handle.net/11858/00-001M-0000-002A-1C44-4
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