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Highly sensitive acetylcholine and choline detection by an HPLC biosensor method in liquor serum and tissue-culture.

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Stadler,  H.
Abteilung Neurochemie, MPI for biophysical chemistry, Max Planck Society;

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Stadler, H., & Hippe, H. (1989). Highly sensitive acetylcholine and choline detection by an HPLC biosensor method in liquor serum and tissue-culture. Biological Chemistry Hoppe-Seyler, 370(9), 1004-1004.


Cite as: http://hdl.handle.net/11858/00-001M-0000-002C-2EEF-B
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