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Folding of intrinsically disordered plant LEA proteins is driven by glycerol-induced crowding and the presence of membranes

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Bremer,  A.
Transcript Profiling, Infrastructure Groups and Service Units, Max Planck Institute of Molecular Plant Physiology, Max Planck Society;

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Hincha,  D. K.
Transcript Profiling, Infrastructure Groups and Service Units, Max Planck Institute of Molecular Plant Physiology, Max Planck Society;

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Bremer, A., Wolff, M., Thalhammer, A., & Hincha, D. K. (2017). Folding of intrinsically disordered plant LEA proteins is driven by glycerol-induced crowding and the presence of membranes. The FEBS Journal, 284(6), 919-936. doi:10.1111/febs.14023.


Cite as: https://hdl.handle.net/11858/00-001M-0000-002C-430B-7
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