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Papierchromatographie und Ionenaustauschzur qauntitativen Bestimmung organischer Säuren im Wein

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Jerchel,  Dietrich
Max Planck Institute for Medical Research, Max Planck Society;

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Flesch, P., & Jerchel, D. (1955). Papierchromatographie und Ionenaustauschzur qauntitativen Bestimmung organischer Säuren im Wein. Wein Wissenschaft, 87, 1-19.


Cite as: http://hdl.handle.net/11858/00-001M-0000-002C-DA36-3
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