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Journal Article

Abbau der Lactaminsäure zu N-Acetyl-D-glucosamin

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Kuhn,  Richard
Max Planck Institute for Medical Research, Max Planck Society;

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Brossmer,  Reinhard
Max Planck Institute for Medical Research, Max Planck Society;

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Citation

Kuhn, R., & Brossmer, R. (1956). Abbau der Lactaminsäure zu N-Acetyl-D-glucosamin. Chemische Berichte, 89(10), 2471-2475. doi:10.1002/cber.19560891045.


Cite as: https://hdl.handle.net/11858/00-001M-0000-002C-F664-C
Abstract
Lactaminsäure hat die Bruttoformel C11H19O9N. Unter Abspaltung von CO2 und von 2 weiteren C-Atomen läßt sie sich zu N-Acetyl-D-glucosamin, C8H15O6N, abbauen.