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Floral trait variations among wild tobacco populations influence the foraging behavior of hawkmoth pollinators

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Haverkamp,  Alexander
Department of Evolutionary Neuroethology, Prof. B. S. Hansson, MPI for Chemical Ecology, Max Planck Society;
IMPRS on Ecological Interactions, MPI for Chemical Ecology, Max Planck Society;

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Hansson,  Bill S.
Department of Evolutionary Neuroethology, Prof. B. S. Hansson, MPI for Chemical Ecology, Max Planck Society;

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Baldwin,  Ian Thomas
Department of Molecular Ecology, Prof. I. T. Baldwin, MPI for Chemical Ecology, Max Planck Society;

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Knaden,  Markus
Research Group Dr. M. Knaden, Insect Behavior, Department of Neuroethology, Prof. B. S. Hansson, MPI for Chemical Ecology, Max Planck Society;

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Yon,  Felipe
Department of Molecular Ecology, Prof. I. T. Baldwin, MPI for Chemical Ecology, Max Planck Society;

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Citation

Haverkamp, A., Hansson, B. S., Baldwin, I. T., Knaden, M., & Yon, F. (2018). Floral trait variations among wild tobacco populations influence the foraging behavior of hawkmoth pollinators. Frontiers in Ecology and Evolution, 6: 19. doi:10.3389/fevo.2018.00019.


Cite as: https://hdl.handle.net/21.11116/0000-0000-B693-C
Abstract
Most pollinators visit flowers in the search of nectar rewards. However, as the floral nectar
can often not be directly detected by pollinators, many flower visitors use secondary
metabolites such as odor- or taste-proxies to anticipate nectar quantity and quality. Plants
might exploit these sensory inferences of the pollinator to increase their pollination rates
without increasing their caloric investment into their floral rewards. Here we investigated
the effects of natural variation in certain primary and secondary floral metabolites in
three populations of the wild tobacco, Nicotiana attenuata, on the pollination behavior
of the hawkmoth Manduca sexta. Although offering the same caloric value per flower,
the plants of these populations differ in the compositions and concentrations of sugars
within the nectar. Moreover, the flowers of these plants emitted highly contrasting levels
of attractive floral volatiles (benzyl acetone), but did not differ in the amounts of defensive
nectar metabolites (nicotine). In wind tunnel assays with M. sexta moths, plants from
those populations that released the largest amount of benzyl acetone as well as those
that had a higher ratio of nectar sucrose were more frequently visited and re-visited by
the hawkmoth. High emissions of benzyl acetone additionally correlated with a higher
time investment of the moths into individual flowers on each visit, leading to the largest
foraging success of the moths on those flowers that were most strongly scented. We
propose that it is the variation of flower metabolites and their detection by the pollinator
rather than the actual caloric value of the nectar, which determines pollinator visitations to
a certain flower population. Hence, plants could potentially create a specialist pollinator
community by altering their floral signals, either by producing volatiles that pollinators
prefer or by providing nectar sugars that pollinators are most sensitive to, while at the
same time keeping the caloric value of their nectar rewards at a constant level. These
findings highlight the importance of variations among floral signals and their detection
by specific pollinators for plant diversification as well as for the evolution of specific plant-pollinator interactions.