Well-Defined Oligo- and Polysaccharides as Ideal Probes for Structural Studies

Delbianco, Martina; Kononov, Andrew; Poveda, Ana; Yu, Yang; Diercks, Tammo; Jiménez-Barbero, Jesús; Seeberger, Peter H.

doi:10.1021/jacs.8b00254

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Well-Defined Oligo- and Polysaccharides as Ideal Probes for Structural Studies

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Delbianco, Martina
Martina Delbianco, Biomolekulare Systeme, Max Planck Institute of Colloids and Interfaces, Max Planck Society;

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Kononov, Andrew
Biomolekulare Systeme, Max Planck Institute of Colloids and Interfaces, Max Planck Society;

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Yu, Yang
Martina Delbianco, Biomolekulare Systeme, Max Planck Institute of Colloids and Interfaces, Max Planck Society;

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Seeberger, Peter H.
Peter H. Seeberger, Biomolekulare Systeme, Max Planck Institute of Colloids and Interfaces, Max Planck Society;

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Delbianco, M., Kononov, A., Poveda, A., Yu, Y., Diercks, T., Jiménez-Barbero, J., & Seeberger, P. H. (2018). Well-Defined Oligo- and Polysaccharides as Ideal Probes for Structural Studies. Journal of the American Chemical Society. doi:10.1021/jacs.8b00254.

引用: https://hdl.handle.net/21.11116/0000-0001-2A41-7

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