English
 
Help Privacy Policy Disclaimer
  Advanced SearchBrowse

Item

ITEM ACTIONSEXPORT

Released

Journal Article

Chemical and hydrodynamic alignment of an enzyme

MPS-Authors
/persons/resource/persons245729

Agudo-Canalejo,  Jaime
Department of Living Matter Physics, Max Planck Institute for Dynamics and Self-Organization, Max Planck Society;

/persons/resource/persons219873

Golestanian,  Ramin
Department of Living Matter Physics, Max Planck Institute for Dynamics and Self-Organization, Max Planck Society;

External Resource
No external resources are shared
Fulltext (restricted access)
There are currently no full texts shared for your IP range.
Fulltext (public)
There are no public fulltexts stored in PuRe
Supplementary Material (public)
There is no public supplementary material available
Citation

Adeleke-Larodo, T., Agudo-Canalejo, J., & Golestanian, R. (2019). Chemical and hydrodynamic alignment of an enzyme. The Journal of Chemical Physics, 150(11): 11502. doi:10.1063/1.5081717.


Cite as: https://hdl.handle.net/21.11116/0000-0003-4053-7
Abstract
Motivated by the implications of the complex and dynamic modular geometry of an enzyme on its motion, we investigate the effect of combining long-range internal and external hydrodynamic interactions due to thermal fluctuations with short-range surface interactions. An asymmetric dumbbell consisting of two unequal subunits, in a nonuniform suspension of a solute with which it interacts via hydrodynamic interactions as well as non-contact surface interactions, is shown to have two alignment mechanisms due to the two types of interactions. In addition to alignment, the chemical gradient results in a drift velocity that is modified by hydrodynamic interactions between the constituents of the enzyme.