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Insulin resistance is related to olfactory sensitivity to food odors independent of BMI

MPS-Authors
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Poessel,  Maria
Department Neurology, MPI for Human Cognitive and Brain Sciences, Max Planck Society;

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Wiencke,  Kathleen
Department Neurology, MPI for Human Cognitive and Brain Sciences, Max Planck Society;

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Villringer,  Arno
Department Neurology, MPI for Human Cognitive and Brain Sciences, Max Planck Society;

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Horstmann,  Annette
Department Neurology, MPI for Human Cognitive and Brain Sciences, Max Planck Society;

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Citation

Poessel, M., Freiherr, J., Wiencke, K., Villringer, A., & Horstmann, A. (2019). Insulin resistance is related to olfactory sensitivity to food odors independent of BMI. Poster presented at 3rd Nordic Neuroscience Meeting, Helsinki, Finland.


Cite as: http://hdl.handle.net/21.11116/0000-0003-D864-9
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