Meat Consumption in Old Age: An Exploration of Country-specific and 
Socio-economic Patterns of Eating Habits of the European Population

Franzese, Fabio; Schütz, Johanna

Item

ITEM ACTIONSEXPORT

Add to Basket

Local TagsRelease HistoryDetailsSummary

Released

Paper

Meat Consumption in Old Age: An Exploration of Country-specific and Socio-economic Patterns of Eating Habits of the European Population

MPS-Authors

Franzese, Fabio
Max Planck Institute for Social Law and Social Policy, Max Planck Society;

Schütz, Johanna
Max Planck Institute for Social Law and Social Policy, Max Planck Society;

External Resource

No external resources are shared

Fulltext (restricted access)

There are currently no full texts shared for your IP range.

Fulltext (public)

There are no public fulltexts stored in PuRe

Supplementary Material (public)

There is no public supplementary material available

Citation

Franzese, F., & Schütz, J. (2018). Meat Consumption in Old Age: An Exploration of Country-specific and Socio-economic Patterns of Eating Habits of the European Population. SHARE Working Paper Series, (32).

Cite as: https://hdl.handle.net/21.11116/0000-0004-3BA1-4

Abstract

There is no abstract available