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The GUT-BRAIN study: Short-term effect of a high-fiber diet on gut-brain communication

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Thieleking,  Ronja
Department Neurology, MPI for Human Cognitive and Brain Sciences, Max Planck Society;

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Thieleking, R. (2019). The GUT-BRAIN study: Short-term effect of a high-fiber diet on gut-brain communication. Talk presented at Neuroendocrinology and Brain Imaging 2019. Rom, Italy. 2019-06-08 - 2019-06-09.


Cite as: https://hdl.handle.net/21.11116/0000-0004-BB37-C
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