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Food additive E171 (Titanium Dioxide) : A “sweet” danger and the precautionary principle

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Donati,  Alessandra
Department II, Max Planck Institute Luxembourg, Max Planck Society;

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Donati, A. (2019). Food additive E171 (Titanium Dioxide): A “sweet” danger and the precautionary principle. blogdroiteuropéen.


Cite as: http://hdl.handle.net/21.11116/0000-0005-7434-E
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