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El Impacto de la equivalencia de los Sistemas de Control de Alimentos para los Países en Desarrollo (Impact of equivalence of Food Control Systems on Developing Countries)

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Blasetti, R. C. (2000). El Impacto de la equivalencia de los Sistemas de Control de Alimentos para los Países en Desarrollo (Impact of equivalence of Food Control Systems on Developing Countries). In Symposium on Judgement of Equivalence. Washington D.C.: IICA Publication.


Cite as: https://hdl.handle.net/21.11116/0000-0005-9064-7
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