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Journal Article

A dietary planning intervention increases fruit consumption in Iranian women

MPS-Authors
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Gholami,  Maryam
International Max Planck Research School on the Life Course (LIFE), Max Planck Institute for Human Development, Max Planck Society;

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Fulltext (public)

1-s2.0-S0195666312004886-main.pdf
(Publisher version), 437KB

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Citation

Gholami, M., Lange, D., Luszczynska, A., Knoll, N., & Schwarzer, R. (2013). A dietary planning intervention increases fruit consumption in Iranian women. Appetite, 63, 1-6. doi:10.1016/j.appet.2012.12.005.


Cite as: http://hdl.handle.net/21.11116/0000-0006-BDEC-C
Abstract
There is no abstract available