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N‐glycosylation analysis of mouse immunoglobulin G isolated from dried blood spots

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Rapp,  Erdmann
Bioprocess Engineering, Max Planck Institute for Dynamics of Complex Technical Systems, Max Planck Society;
glyXera GmbH, Magdeburg, Germany;

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Patenaude, A., Erhardt, J., Hennig, R., Rapp, E., Lauc, G., & Pezer, M. (2021). N‐glycosylation analysis of mouse immunoglobulin G isolated from dried blood spots. Electrophoresis: Special Issue: Monoliths 2021, 42(24), 2615-2618. doi:10.1002/elps.202000249.


Cite as: https://hdl.handle.net/21.11116/0000-0007-789E-1
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