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Nutritional Control of DNA Replication Initiation through the Proteolysis and Regulated Translation of DnaA

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Murray,  S.
Research Group Mechanisms of Spatial-Organisation, Department of Systems and Synthetic Microbiology, Max Planck Institute for Terrestrial Microbiology, Max Planck Society;

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Leslie, D., Heinen, C., Schramm, F., Thuring, M., Aakre, C., Murray, S., et al. (2015). Nutritional Control of DNA Replication Initiation through the Proteolysis and Regulated Translation of DnaA. PLoS Genetics, 11(7): e1005342. doi:10.1371/journal.pgen.1005342.


Cite as: http://hdl.handle.net/21.11116/0000-0007-BCE5-3
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