Nutritional Control of DNA Replication Initiation through the Proteolysis and 
Regulated Translation of DnaA

Leslie, D.; Heinen, C.; Schramm, F.; Thuring, M.; Aakre, C.; Murray, S.; Laub, M.; Jonas, K.

doi:10.1371/journal.pgen.1005342

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Nutritional Control of DNA Replication Initiation through the Proteolysis and Regulated Translation of DnaA

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Murray, S.
Research Group Mechanisms of Spatial-Organisation, Department of Systems and Synthetic Microbiology, Max Planck Institute for Terrestrial Microbiology, Max Planck Society;

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Leslie, D., Heinen, C., Schramm, F., Thuring, M., Aakre, C., Murray, S., Laub, M., & Jonas, K. (2015). Nutritional Control of DNA Replication Initiation through the Proteolysis and Regulated Translation of DnaA. PLOS Genetics, 11(7):. doi:10.1371/journal.pgen.1005342.

引用: https://hdl.handle.net/21.11116/0000-0007-BCE5-3

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