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Diversity, Structure, and Size of N2O-Producing Microbial Communities in Soils-What Matters for Their Functioning?

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Braker,  G.
Department of Biogeochemistry, Alumni, Max Planck Institute for Terrestrial Microbiology, Max Planck Society;

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Conrad,  R.
Emeriti Methanogenic Degradation and Microbial Metabolism of Trace Gases, Max Planck Institute for Terrestrial Microbiology, Max Planck Society;

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Braker, G., & Conrad, R. (2011). Diversity, Structure, and Size of N2O-Producing Microbial Communities in Soils-What Matters for Their Functioning? ADVANCES IN APPLIED MICROBIOLOGY, VOL 75, 33-70.


Cite as: https://hdl.handle.net/21.11116/0000-0007-C2B3-3
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