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Analyse der Proteinkomposition im Verdauungssaft der karnivoren Pflanze /Nepenthes

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Rott,  Matthias
Department of Bioorganic Chemistry, Prof. Dr. W. Boland, MPI for Chemical Ecology, Max Planck Society;

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Rott, M. (2009). Analyse der Proteinkomposition im Verdauungssaft der karnivoren Pflanze /Nepenthes. Diploma Thesis, Universität, Bonn.


Cite as: https://hdl.handle.net/21.11116/0000-0008-CA03-1
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