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Journal Article

Biosynthesis and antifungal activity of fungus-induced O-methylated flavonoids in maize

MPS-Authors
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Förster,  Christiane
Department of Biochemistry, Prof. J. Gershenzon, MPI for Chemical Ecology, Max Planck Society;
IMPRS on Ecological Interactions, MPI for Chemical Ecology, Max Planck Society;

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Handrick,  Vinzenz
Department of Biochemistry, Prof. J. Gershenzon, MPI for Chemical Ecology, Max Planck Society;

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Nakamura,  Yoko
Research Group Biosynthesis / NMR, MPI for Chemical Ecology, Max Planck Society;

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Paetz,  Christian
Research Group Biosynthesis / NMR, MPI for Chemical Ecology, Max Planck Society;

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Schneider,  Bernd
Research Group Biosynthesis / NMR, MPI for Chemical Ecology, Max Planck Society;

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Luck,  Katrin
Department of Biochemistry, Prof. J. Gershenzon, MPI for Chemical Ecology, Max Planck Society;

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Kunert,  Grit
Department of Biochemistry, Prof. J. Gershenzon, MPI for Chemical Ecology, Max Planck Society;

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Gershenzon,  Jonathan
Department of Biochemistry, Prof. J. Gershenzon, MPI for Chemical Ecology, Max Planck Society;

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Köllner,  Tobias G.
Department of Biochemistry, Prof. J. Gershenzon, MPI for Chemical Ecology, Max Planck Society;

External Resource
Fulltext (public)

GER637pr.pdf
(Preprint), 3MB

Supplementary Material (public)

GER637s1.zip
(Supplementary material), 16MB

Citation

Förster, C., Handrick, V., Ding, Y., Nakamura, Y., Paetz, C., Schneider, B., et al. (in press). Biosynthesis and antifungal activity of fungus-induced O-methylated flavonoids in maize. Plant Physiology. doi:10.1093/plphys/kiab496.


Cite as: http://hdl.handle.net/21.11116/0000-0009-6A23-9
Abstract
There is no abstract available