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Book Chapter

Capillary (Gel) Electrophoresis-Based Methods for Immunoglobulin (G) Glycosylation Analysis

MPS-Authors
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Cajic,  Samanta
Bioprocess Engineering, Max Planck Institute for Dynamics of Complex Technical Systems, Max Planck Society;

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Hennig,  Rene
Bioprocess Engineering, Max Planck Institute for Dynamics of Complex Technical Systems, Max Planck Society;
glyXera GmbH, Magdeburg, Germany;

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Rapp,  Erdmann
Bioprocess Engineering, Max Planck Institute for Dynamics of Complex Technical Systems, Max Planck Society;
glyXera GmbH, Magdeburg, Germany;

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Cajic_3348314.pdf
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Citation

Cajic, S., Hennig, R., Burock, R., & Rapp, E. (2021). Capillary (Gel) Electrophoresis-Based Methods for Immunoglobulin (G) Glycosylation Analysis. In M. Pezer (Ed.), Antibody Glycosylation (pp. 137-172). Cham, Switzerland: Springer.


Cite as: https://hdl.handle.net/21.11116/0000-0009-6E8A-1
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