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Mechanism of the bacterial GroEL/ES chaperonin system in protein folding

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Singh,  Amit
Hartl, Franz-Ulrich / Cellular Biochemistry, Max Planck Institute of Biochemistry, Max Planck Society;

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Singh, A. (2021). Mechanism of the bacterial GroEL/ES chaperonin system in protein folding. PhD Thesis, Ludwig-Maximilians-Universität, Fakultät für Chemie und Pharmazie, München.


Cite as: https://hdl.handle.net/21.11116/0000-000C-9B70-7
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