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学術論文

The conditional mitochondrial protein complexome in Arabidopsis thaliana root and shoot

MPS-Authors
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Zhang,  YJ
Central Metabolism, Department Gutjahr, Max Planck Institute of Molecular Plant Physiology, Max Planck Society;

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Martinez-Jaime,  S.
Plant Proteomics, Department Stitt, Max Planck Institute of Molecular Plant Physiology, Max Planck Society;

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Bulut,  M.
The Genetics of Crop Metabolism, Department Gutjahr, Max Planck Institute of Molecular Plant Physiology, Max Planck Society;

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Graf,  A.
Plant Proteomics, Department Stitt, Max Planck Institute of Molecular Plant Physiology, Max Planck Society;

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Fernie,  A. R.
Central Metabolism, Department Gutjahr, Max Planck Institute of Molecular Plant Physiology, Max Planck Society;

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引用

Zhang, Y., Martinez-Jaime, S., Bulut, M., Graf, A., & Fernie, A. R. (2023). The conditional mitochondrial protein complexome in Arabidopsis thaliana root and shoot. Plant Communications, 4(5):. doi:10.1016/j.xplc.2023.100635.


引用: https://hdl.handle.net/21.11116/0000-000D-44B5-A
要旨
Protein complexes are important for almost all biological processes. Hence, to fully understand how cells work, it is also necessary to characterize protein complexes and their dynamics in response to various cellular cues. Moreover, the dynamics of protein interaction play crucial roles in regulating the (dis)association of protein complexes and in turn regulating biological process such as metabolism. Here mitochondrial protein complexes were investigated by blue native PAGE and size exclusion chromatography under conditions of oxidative stress condition in order to monitor their dynamic (dis)associations. Rearrangements of enzyme interactions and changes in protein complex abundance were observed in response to the oxidative stress induced by menadione treatment. These included changes in enzymatic protein complexes involving γ-amino butyric acid transaminase (GABA-T), Δ-Ornithine aminotransferase (Δ-OAT) or proline dehydrogenase 1 (POX1) that are expected to affect proline metabolism. Menadione treatment also affected interactions between several enzymes of the TCA cycle and the abundance of complexes of the oxidative phosphorylation pathway. In addition, we compared the mitochondrial complexes of roots and shoots. Considerable differences between the two tissues were observed in the mitochondrial import/export apparatus, the formation of super-complexes in the oxidative phosphorylation pathway and in specific interactions between enzymes of the TCA cycle that we postulate may be related with the metabolic/energetic requirements of roots and shoots