Enhanced nitrous oxide emission factors due to climate change increase the 
mitigation challenge in the agricultural sector

Li, Linchao; Lu, Chaoqun; Winiwarter, Wilfried; Tian, Hanqin; Canadell, Josep G; Ito, Akihiko; Jain, Atul K; Kou-Giesbrecht, Sian; Pan, Shufen; Pan, Naiqing; Shi, Hao; Sun, Qing; Vuichard, Nicolas; Ye, Shuchao; Zaehle, Sönke; Zhu, Qing

doi:10.1111/gcb.17472

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Enhanced nitrous oxide emission factors due to climate change increase the mitigation challenge in the agricultural sector

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Zaehle, Sönke
Terrestrial Biosphere Modelling & Data assimilation, Dr. S. Zähle, Department Biogeochemical Signals, Prof. Dr. Sönke Zaehle, Max Planck Institute for Biogeochemistry, Max Planck Society;

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https://doi.org/10.1111/gcb.17472
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Citation

Li, L., Lu, C., Winiwarter, W., Tian, H., Canadell, J. G., Ito, A., et al. (2024). Enhanced nitrous oxide emission factors due to climate change increase the mitigation challenge in the agricultural sector. Global Change Biology, 30(8): e17472. doi:10.1111/gcb.17472.

Cite as: https://hdl.handle.net/21.11116/0000-000F-BC6A-7

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