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Neurocognition of food decision-making and eating behaviour – Neural correlates and methodological advancements

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Thieleking,  Ronja       
Department Neurology, MPI for Human Cognitive and Brain Sciences, Max Planck Society;

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Thieleking, R. (2024). Neurocognition of food decision-making and eating behaviour – Neural correlates and methodological advancements. PhD Thesis, Leipzig University, Leipzig.


Cite as: https://hdl.handle.net/21.11116/0000-000F-EF9E-3
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