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Journal Article

Gene expansion in the hawkmoth Manduca sexta drives evolution of food-associated odorant receptors

MPS-Authors
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Tom,  Megha Treesa
IMPRS Chemical Communication in Ecological Systems, MPI for Chemical Ecology, Max Planck Society;
Department of Evolutionary Neuroethology, Prof. B. S. Hansson, MPI for Chemical Ecology, Max Planck Society;

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Bucks,  Sascha
Department of Evolutionary Neuroethology, Prof. B. S. Hansson, MPI for Chemical Ecology, Max Planck Society;

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Zhang,  Jin
Department of Evolutionary Neuroethology, Prof. B. S. Hansson, MPI for Chemical Ecology, Max Planck Society;

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Escobar Huezo,  Mario Ernesto
Department of Evolutionary Neuroethology, Prof. B. S. Hansson, MPI for Chemical Ecology, Max Planck Society;

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Hansson,  Bill S.       
Department of Evolutionary Neuroethology, Prof. B. S. Hansson, MPI for Chemical Ecology, Max Planck Society;

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Bisch-Knaden,  Sonja
Department of Evolutionary Neuroethology, Prof. B. S. Hansson, MPI for Chemical Ecology, Max Planck Society;

External Resource

https://doi.org/10.1016/j.isci.2024.111317
(Publisher version)

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Fulltext (public)

HAN432.pdf
(Publisher version), 4MB

Supplementary Material (public)

HAN432s1.zip
(Supplementary material), 975KB

Citation

Tom, M. T., Brand, P., Bucks, S., Zhang, J., Escobar Huezo, M. E., Hansson, B. S., et al. (2024). Gene expansion in the hawkmoth Manduca sexta drives evolution of food-associated odorant receptors. iScience, 27(12): 111317. doi:10.1016/j.isci.2024.111317.


Cite as: https://hdl.handle.net/21.11116/0000-0010-0A3D-0
Abstract
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