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Glucosinolate hydrolysis and its impact on generalist and specialist insect herbivores

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Wittstock,  Ute
Department of Biochemistry, MPI for Chemical Ecology, Max Planck Society;

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Kliebenstein,  Daniel J.
Group of Genetics and Evolution, MPI for Chemical Ecology, Max Planck Society;

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Lambrix,  Virginia
Group of Genetics and Evolution, MPI for Chemical Ecology, Max Planck Society;

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Reichelt,  M.
Department of Biochemistry, MPI for Chemical Ecology, Max Planck Society;

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Gershenzon,  J.
Department of Biochemistry, MPI for Chemical Ecology, Max Planck Society;

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Citation

Wittstock, U., Kliebenstein, D. J., Lambrix, V., Reichelt, M., & Gershenzon, J. (2003). Glucosinolate hydrolysis and its impact on generalist and specialist insect herbivores. In J. T. Romeo (Ed.), Integrative Phytochemistry: from Ethnobotany to Molecular Ecology (pp. 101-126). Amsterdam: Elsevier.


Cite as: http://hdl.handle.net/11858/00-001M-0000-0012-A81C-9
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