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The processivity mechanism of sugar degradation by hyaluronate lyase: Free and enforced molecular dynamics simulations.

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Joshi,  H.
Research Group of Computational Biomolecular Dynamics, MPI for biophysical chemistry, Max Planck Society;

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de Groot,  B. L.
Research Group of Computational Biomolecular Dynamics, MPI for biophysical chemistry, Max Planck Society;

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Joshi, H., & de Groot, B. L. (2007). The processivity mechanism of sugar degradation by hyaluronate lyase: Free and enforced molecular dynamics simulations. Biophysical Journal, (Suppl. S), 644A-645A.


Cite as: http://hdl.handle.net/11858/00-001M-0000-0012-E251-1
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