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Mechanical aspects of membrane thermodynamics - estimation of mechanical properties of lipid membranes close to the chain melting transition from calorimetry.

MPS-Authors

Heimburg,  T.
Max Planck Society;

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Heimburg, T. (1998). Mechanical aspects of membrane thermodynamics - estimation of mechanical properties of lipid membranes close to the chain melting transition from calorimetry. B. B. A., 1415, 147-162.


Cite as: https://hdl.handle.net/11858/00-001M-0000-0012-FCEF-E
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