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Interaction of .alpha.-lactalbumin with phosphatidylglycerol. Influence of protein binding on the lipid phase transition and lipid acyl chain mobility

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Marsh,  D.
Department of Spectroscopy and Photochemical Kinetics, MPI for biophysical chemistry, Max Planck Society;

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Montich, G. G., & Marsh, D. (1995). Interaction of.alpha.-lactalbumin with phosphatidylglycerol. Influence of protein binding on the lipid phase transition and lipid acyl chain mobility. Biochemistry, 34(40), 13139-13145.


Cite as: https://hdl.handle.net/11858/00-001M-0000-0013-0286-F
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