Microcrystallinity of solid state Langmuir-Blodgett films of saturated fatty 
acids studied by scanning force microscopy and Brewster angle microscopy

Wolthaus, L.; Schaper, A.; Moebius, D.

Item

ITEM ACTIONSEXPORT

Add to Basket

Local TagsRelease HistoryDetailsSummary

Released

Journal Article

Microcrystallinity of solid state Langmuir-Blodgett films of saturated fatty acids studied by scanning force microscopy and Brewster angle microscopy

MPS-Authors

/persons/resource/persons16052

Wolthaus, L.
Research Group of Molecular Organized Systems, MPI for biophysical chemistry, Max Planck Society;

/persons/resource/persons15757

Schaper, A.
Department of Molecular Biology, MPI for biophysical chemistry, Max Planck Society;

/persons/resource/persons15538

Moebius, D.
Research Group of Molecular Organized Systems, MPI for biophysical chemistry, Max Planck Society;

External Resource

No external resources are shared

Fulltext (restricted access)

There are currently no full texts shared for your IP range.

Fulltext (public)

There are no public fulltexts stored in PuRe

Supplementary Material (public)

There is no public supplementary material available

Citation

Wolthaus, L., Schaper, A., & Moebius, D. (1994). Microcrystallinity of solid state Langmuir-Blodgett films of saturated fatty acids studied by scanning force microscopy and Brewster angle microscopy. Journal of Physical Chemistry, 98(42), 10809-10813.

Cite as: https://hdl.handle.net/11858/00-001M-0000-0013-0457-9

Abstract

There is no abstract available