Etablierung neuartiger Fluoreszenzmarkierungen in der Bäckerhefe Saccharomyces 
cerevisiae für die hochauflösende Mikroskopie mitochondrialer Proteine.

Stagge, F.

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Etablierung neuartiger Fluoreszenzmarkierungen in der Bäckerhefe Saccharomyces cerevisiae für die hochauflösende Mikroskopie mitochondrialer Proteine.

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Stagge, F.
Department of NanoBiophotonics, MPI for biophysical chemistry, Max Planck Society;

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Stagge, F. (2010). Etablierung neuartiger Fluoreszenzmarkierungen in der Bäckerhefe Saccharomyces cerevisiae für die hochauflösende Mikroskopie mitochondrialer Proteine. Diploma Thesis, Gottfried-Wilhelm-Leibniz-Universität Hannover, Hannover.

Cite as: https://hdl.handle.net/11858/00-001M-0000-0011-6ECA-6

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