Long-term effects of natural amino acids on infection with Chlamydia trachomatis

Gussmann, Joscha; Al-Younes, Hesham M.; Braun, Peter R.; Brinkmann, Volker; Meyer, Thomas F.

doi:10.1016/j.micpath.2007.11.009

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Long-term effects of natural amino acids on infection with Chlamydia trachomatis

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Gussmann, Joscha
Department of Molecular Biology, Max Planck Institute for Infection Biology, Max Planck Society;

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Al-Younes, Hesham M.
Department of Molecular Biology, Max Planck Institute for Infection Biology, Max Planck Society;

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Braun, Peter R.
Department of Molecular Biology, Max Planck Institute for Infection Biology, Max Planck Society;

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Brinkmann, Volker
Core Facilities / Microscopy, Max Planck Institute for Infection Biology, Max Planck Society;

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Meyer, Thomas F.
Department of Molecular Biology, Max Planck Institute for Infection Biology, Max Planck Society;

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Gussmann, J., Al-Younes, H. M., Braun, P. R., Brinkmann, V., & Meyer, T. F. (2008). Long-term effects of natural amino acids on infection with Chlamydia trachomatis. Microbial Pathogenesis, 44(5), 438-447. doi:10.1016/j.micpath.2007.11.009.

引用: https://hdl.handle.net/11858/00-001M-0000-000E-C1CD-1

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