Effect of phosphorylation on the interaction of calcium with leucine-rich 
amelogenin peptide

Le Norcy, E.; Kwak, S. Y.; Allaire, M.; Fratzl, P.; Yamakoshi, Y.; Simmer, J. P.; Margolis, H. C.

doi:10.1111/j.1600-0722.2011.00900.x

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Effect of phosphorylation on the interaction of calcium with leucine-rich amelogenin peptide

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Fratzl, P.
Peter Fratzl, Biomaterialien, Max Planck Institute of Colloids and Interfaces, Max Planck Society;

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Le Norcy, E., Kwak, S. Y., Allaire, M., Fratzl, P., Yamakoshi, Y., Simmer, J. P., et al. (2011). Effect of phosphorylation on the interaction of calcium with leucine-rich amelogenin peptide. European Journal of Oral Sciences, 119(Suppl. 1 Sp. Iss. SI), 97-102. doi:10.1111/j.1600-0722.2011.00900.x.

Cite as: https://hdl.handle.net/11858/00-001M-0000-0015-460F-6

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