date: 2019-03-25T08:11:59Z
pdf:PDFVersion: 1.6
pdf:docinfo:title: Type and capacity of glucose transport influences succinate yield in two-stage cultivations
xmp:CreatorTool: Springer
access_permission:can_print_degraded: true
subject: Microbial Cell Factories, https://doi.org/10.1186/s12934-018-0980-1
pdfa:PDFVersion: A-2b
xmpMM:History:Action: converted
language: EN
dc:format: application/pdf; version=1.6
pdf:docinfo:custom:robots: noindex
pdf:docinfo:creator_tool: Springer
access_permission:fill_in_form: true
xmpMM:History:When: 2018-08-25T13:13:36Z
pdf:encrypted: false
dc:title: Type and capacity of glucose transport influences succinate yield in two-stage cultivations
modified: 2019-03-25T08:11:59Z
cp:subject: Microbial Cell Factories, https://doi.org/10.1186/s12934-018-0980-1
xmpMM:History:SoftwareAgent: pdfToolbox
pdf:docinfo:custom:CrossMarkDomains[1]: springer.com
robots: noindex
pdf:docinfo:subject: Microbial Cell Factories, https://doi.org/10.1186/s12934-018-0980-1
xmpMM:History:InstanceID: uuid:64315648-6a1d-4c00-832f-f8c2e9c13ce2
pdf:docinfo:creator: L. Kyselova 
meta:author: D. Kreitmayer 
meta:creation-date: 2018-08-25T07:42:49Z
pdf:docinfo:custom:CrossmarkMajorVersionDate: 2010-04-23
created: 2018-08-25T07:42:49Z
access_permission:extract_for_accessibility: true
Creation-Date: 2018-08-25T07:42:49Z
pdfaid:part: 2
pdf:docinfo:custom:CrossMarkDomains[2]: springerlink.com
pdf:docinfo:custom:doi: 10.1186/s12934-018-0980-1
pdf:docinfo:custom:CrossmarkDomainExclusive: true
Author: D. Kreitmayer 
producer: Acrobat Distiller 10.1.8 (Windows); modified using iText® 5.3.5 ©2000-2012 1T3XT BVBA (AGPL-version)
CrossmarkDomainExclusive: true
pdf:docinfo:producer: Acrobat Distiller 10.1.8 (Windows); modified using iText® 5.3.5 ©2000-2012 1T3XT BVBA (AGPL-version)
doi: 10.1186/s12934-018-0980-1
pdf:unmappedUnicodeCharsPerPage: 0
dc:description: Microbial Cell Factories, https://doi.org/10.1186/s12934-018-0980-1
Keywords: Succinate production,Two stage cultivations,Glucose transport,Flux balance analysis,ATP,Pck
access_permission:modify_annotations: true
dc:creator: D. Kreitmayer 
description: Microbial Cell Factories, https://doi.org/10.1186/s12934-018-0980-1
dcterms:created: 2018-08-25T07:42:49Z
Last-Modified: 2019-03-25T08:11:59Z
dcterms:modified: 2019-03-25T08:11:59Z
title: Type and capacity of glucose transport influences succinate yield in two-stage cultivations
xmpMM:DocumentID: uuid:5d5499b9-906c-44f0-bc8e-1f615808f022
Last-Save-Date: 2019-03-25T08:11:59Z
CrossMarkDomains[1]: springer.com
pdf:docinfo:keywords: Succinate production,Two stage cultivations,Glucose transport,Flux balance analysis,ATP,Pck
pdf:docinfo:modified: 2019-03-25T08:11:59Z
meta:save-date: 2019-03-25T08:11:59Z
Content-Type: application/pdf
X-Parsed-By: org.apache.tika.parser.DefaultParser
creator: D. Kreitmayer 
pdfaid:conformance: B
dc:language: EN
dc:subject: Succinate production,Two stage cultivations,Glucose transport,Flux balance analysis,ATP,Pck
access_permission:assemble_document: true
xmpTPg:NPages: 15
pdf:charsPerPage: 4394
access_permission:extract_content: true
access_permission:can_print: true
CrossMarkDomains[2]: springerlink.com
meta:keyword: Succinate production,Two stage cultivations,Glucose transport,Flux balance analysis,ATP,Pck
access_permission:can_modify: true
pdf:docinfo:created: 2018-08-25T07:42:49Z
CrossmarkMajorVersionDate: 2010-04-23