Effects of microbiome-changing interventions on food decision-making and the 
gut-brain axis in obesity (MIFOOD)

Vartanian, Meghedi; Meemken, Marie-Theres; Staub, Henry; Töws, Emmy; Witte, A. Veronica

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Effects of microbiome-changing interventions on food decision-making and the gut-brain axis in obesity (MIFOOD)

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Vartanian, Meghedi
Department Neurology, MPI for Human Cognitive and Brain Sciences, Max Planck Society;

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Meemken, Marie-Theres
Department Neurology, MPI for Human Cognitive and Brain Sciences, Max Planck Society;

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Witte, A. Veronica
Department Neurology, MPI for Human Cognitive and Brain Sciences, Max Planck Society;

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Vartanian, M., Meemken, M.-T., Staub, H., Töws, E., & Witte, A. V. (2022). Effects of microbiome-changing interventions on food decision-making and the gut-brain axis in obesity (MIFOOD). Poster presented at 11th IMPRS NeuroCom Summer School, Max Planck Institute for Human Cognitive and Brain Sciences, Leipzig, Germany.

Cite as: https://hdl.handle.net/21.11116/0000-000B-4432-0

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