Sutter, Matthias Max Planck Institute for Research on Collective Goods, Max Planck Society;
1-s2.0-S0014292123001903-main.pdf (Verlagsversion), 972KB
Charness, G., Cobo-Reyes, R., Eyster, E., Katz, G., Sánchez, A., & Sutter, M. (2023). Improving children's food choices: Experimental evidence from the field. European Economic Review, 159: 104562. doi:10.1016/j.euroecorev.2023.104562.
