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学術論文

The Obese Taste Bud study: Objectives and study design

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Witte,  A. Veronica       
Clinic for Cognitive Neurology, University of Leipzig, Germany;
Department Neurology, MPI for Human Cognitive and Brain Sciences, Max Planck Society;

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Kersten_2024.pdf
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引用

Kersten, A., Lorenz, A., Nottmeier, C., Schmidt, M., Roesner, A., Richter, F. C., Röhrborn, K., Witte, A. V., Hahnel, S., Koehne, T., Blüher, M., Stumvoll, M., Rohde‐Zimmermann, K., & Schamarek, I. (2024). The Obese Taste Bud study: Objectives and study design. Diabetes, Obesity and Metabolism, 26(6), 2054-2068. doi:10.1111/dom.15563.


引用: https://hdl.handle.net/21.11116/0000-000F-2FBD-9
要旨
Inflammation; Metabolic disease; Obesity; Oral microbiome; Taste cell homeostasis; Taste perception