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  Metabolic shifts during fruit development in pungent and non-pungent peppers

Rodrigues-Salvador, A., Lana-Costa, J., Omena-Garcia, R., Batista-Silva, W., Scossa, F., Rosado-Souza, L., et al. (2022). Metabolic shifts during fruit development in pungent and non-pungent peppers. Food Chemistry, 375: 131850. doi:10.1016/j.foodchem.2021.131850.

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Genre: Journal Article

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Rodrigues-Salvador, A.1, Author
Lana-Costa, J.1, Author
Omena-Garcia, R.P.1, Author
Batista-Silva, W.1, Author
Scossa, F.2, Author              
Rosado-Souza, L.2, Author              
Pérez-Díaz, J.L.1, Author
Menezes-Silva, P.E.1, Author
DaMatta, F.M.1, Author
Sulpice, R.1, Author
Araújo, W.L.1, Author
Zsögön, A.1, Author
Fernie, A. R.2, Author              
Nunes-Nesi, A.1, Author
Affiliations:
1External Organizations, ou_persistent22              
2Central Metabolism, Department Willmitzer, Max Planck Institute of Molecular Plant Physiology, Max Planck Society, ou_1753339              

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Language(s): eng - English
 Dates: 2021-12-142022-05-01
 Publication Status: Published in print
 Pages: -
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 Table of Contents: -
 Rev. Type: -
 Identifiers: DOI: 10.1016/j.foodchem.2021.131850
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Title: Food Chemistry
Source Genre: Journal
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Publ. Info: Amsterdam und Jena : Elsevier
Pages: - Volume / Issue: 375 Sequence Number: 131850 Start / End Page: - Identifier: ISSN: 0308-8146
CoNE: https://pure.mpg.de/cone/journals/resource/0308-8146