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On the natural diversity of phenylacylated-flavonoid and their in planta function under conditions of stress

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Tohge,  T.
Central Metabolism, Department Willmitzer, Max Planck Institute of Molecular Plant Physiology, Max Planck Society;

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de Souza,  L. P.
Central Metabolism, Department Willmitzer, Max Planck Institute of Molecular Plant Physiology, Max Planck Society;

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Fernie,  A. R.
Central Metabolism, Department Willmitzer, Max Planck Institute of Molecular Plant Physiology, Max Planck Society;

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Tohge, T., de Souza, L. P., & Fernie, A. R. (2018). On the natural diversity of phenylacylated-flavonoid and their in planta function under conditions of stress. SI, 17(2), 279-290. doi:10.1007/s11101-017-9531-3.


Cite as: http://hdl.handle.net/21.11116/0000-0001-5455-1
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